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An overall flat fish with eyes on its back and mouth on the stomach.
These fish usually at least 35 inches long, or longer.
Cannot be eaten raw.
2 × 1
Methods to Obtain
|Icon||Name||Method||Recipe||Physical Changes||5 Star Stat Bonuses|
2 × 1
|Ray Gill Filet
|Boiling||Ray(80%) Water(15%) Garlic(5%)||-||-||-||-||+12||-||-||-||+7||-||-||-|